How To Prepare A Vegan Hot Dogs
The Vegan Hot Dogs are foods that are difficult to surrender, thanks to the goodies, and those who follow a vegan diet? Those who practice this system of power cannot be introduced into the stomach anything of animal origin, including hot dogs. Nothing could be more wrong.
There is a type of Vegan Hot Dogs made especially for those who are following this type of diet and now we will see in detail what we need to prepare for a great vegan hot dogs.
There is no hot dog without a sauce, otherwise it is too dry and not enjoyable. But how can you stay on the subject vegan? With a mayonnaise vegetable easy to prepare and takes no more than a few minutes of time on their hands.
The ingredients you will find in this guide are for four persons.
- 4 hot dog buns
- oil seed plant
- salt to taste
- Approximately 200 ml of soy milk (for mayonnaise)
- 1 tablespoon lemon juice
- 1 tablespoon mustard
For the very first thing you need bread to make your vegan style hot dogs. You need bread pudding, which you can find in any bakery or supermarket, where they sell a certain number for each envelope.
Position yourselves in the kitchen on your work table and put all the ingredients in plain sight to prepare your hot dog. Little tip before you start working: place everything you need at your fingertips, so you need not to run back and forth and prepare the sandwich with ease.
Instead of sausages of animals, you can find references to tofu. Nothing animal, but good anyway.
Let us open your sandwiches, cutting length (vertical) so you have two halves that fit together perfectly.
Turn on the gas and let the pan heat up for a bit of vegetable oil, where you cook your sausages tofu. When they are cooked and well browned, pull them out with pliers to avoid the risk of burn, but you can also use a simple fork.
Invert the two halves of the sandwich and as soon as the sausages and tofu are cooked to desired level, insert it in the hot dogs. And possible to fill the hot dogs with everything you want: lettuce, tomato, finely chopped and some other vegetables.
Now you arrive at the preparation of the sauce, a mayonnaise vegan, but tasty in exactly the same way as you use usually.
Arrange the ingredients that you need in the blender container and mix everything well for lumps.
Still whisking, add a drizzle of vegetable oil that is used to mix and make it softer. Let it stop only when your ingredients reach the consistency. For vegan hot dog, use a thicker mayonnaise and not too runny. A pinch of salt as you wish and your mayonnaise is ready.