Hemp oil is popular alternative medicine because of its medicinal and cosmetic properties that are becoming increasingly friendly worldwide as an alternative treatment. The culinary use of hemp oil is very digestible, has a very particular flavor and plenty of properties.
Hemp oil is obtained only from hemp seed varieties for food use. Its removal must be cold because high temperatures destroy their properties.
Jobs hemp oil:
Store in a dry, cool and where there is no light. Keep in the refrigerator or cool place once opened. It should not be used hemp oil to make fried, as high temperatures not only destroy their most valuable properties but that become harmful.
It is excellent for salads and dressings: with vinegar or lemon juice or just take it (one to three teaspoons a day).
What are the properties of hemp?
Thanks to its rich in polyunsaturated fatty acids, especially linoleic acid and gamma-linolenic acid, may have many causes therapeutic applications (premenstrual syndrome, inflammation, arthritis, etc.).
In fact if our body has the right amount of fatty acids always will fight diseases more effectively.
Applied externally to help in many cases of itching, allergies, eczema and various skin problems, on the nails helps improve your strength.
Its richness in minerals, vitamins and fatty acids make it an ideal ingredient for soaps, bath gels, creams and shampoos.
Excellent as a base oil in the massage because much skin benefits, is rapidly absorbed and is not greasy. Some people apply a few drops after showering and moisturizing oil.